Cold smoked salmon sliced fillet

Enjoy the simple, delicious taste of our
Cold Smoked Salmon. Gently smoked
over beech wood, it offers a subtle smoky
flavor that complements its natural taste.
Lightly salted for balance, this salmon is
perfect for everyday meals or snacks.
A straightforward, quality choice.

Ingredients:
97% Norway Salmon (Salmo salar ), 3% salt, natural smoke.

Storage: Store in the freezer at no lower than -18°C.
Note: See the packaging date.
After defrosting: Keep refrigerated at no higher than +5°C.
After opening: Consume within 2-3 days. Please follow the storage instructions provided on the packaging.

The nutritional values for the cold-smoked salmon product.