The eggplant appetizer with roasted peppers, Oblomov, 320 g

The eggplant appetizer with roasted peppers is prepared using a homemade technique employed by the finest restaurants. Only young eggplants and ripe, sweet tomatoes are selected for this dish.

Ingredients:
Sweet peppers, eggplants, onions, tomatoes, tomato paste, sugar, refined deodorized sunflower oil, salt, thickener (modified corn starch), garlic, acidity regulator (acetic acid), spices (ground allspice and ground hot red pepper).