Vanilla flavored mousse

A popular French dessert, characterized by a very delicate and airy consistency. Very easy and quick to prepare - just beat the dry mixture with milk. 1 packet of mixture = 2 servings of delicious dessert. Cooking time: 3-4 minutes. Method of preparation: pour the contents of the package into 150 ml of milk (for a denser consistency, use less milk). Mix the milk and mixture slowly, then beat with a mixer at highest speed. Place the finished mousse in bowls and can be decorated with whipped cream, berries or fruits.