Seasoning for lamb, Magiya Vostoka, 15 g


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Seasoning for lamb

The seasoning is used in the preparation of lamb meat dishes, as well as for the preparation of sauces.
Recommended dosage: 1-2 tbsp. seasonings for 1 kg of meat.
Ingredients: spices and dried vegetables (coriander, red sweet pepper, onion, garlic, basil, dill seeds, red hot pepper), iodized salt.