Semolina

Semolina is widely used in baby food and dietary nutrition and is ideal for making porridge. Thanks to its high content of plant-based protein and starch, it is very nutritious and easily digestible. Almost everyone has tried semolina porridge at least once — its delicate taste is familiar from childhood.

One of semolina’s unique properties is its ability to cleanse the intestines of mucus and excess fat, making it an essential part of the diet for people with gastrointestinal conditions. The potassium, phosphorus, and iron it contains are important for the nervous system, bones, and joints. Although semolina is low in fiber, it cooks quickly and produces an exceptionally smooth and tender porridge.

Storage conditions:
Store in a cool, dry place, away from strong odors and direct sunlight.

Ingredients:
Semolina. Grade M. Contains gluten. May contain traces of celery, soy, mustard, nuts, sesame, and peanuts.