Mayonnaise Provensal

Homemade Calve Provençal mayonnaise has a variety of balanced flavors and a thick consistency.

The basis of mayonnaise is virgin vegetable oil and fresh egg yolks: these natural ingredients are enough to make the sauce tasty and tender without adding starch.

Mayonnaise without starch radically changes its nutritional value: this sauce contains significantly less (only 3 g per 100 g), which is a popular product for those who respect the quality of their diet.

Calve Provencal is ideal for preparing salads, sandwiches and other dishes that you prefer.

– Virgin oil.
- Fresh yolk.
- Without starch.
- GOST. on quality.