Seasoning Peppercorns black

Black pepper is the king of spices. In Russia, it was the first “overseas” spice. It is customary to place not only a salt shaker, but also a pepper shaker on the dining table.
Pepper is used in the preparation of soups, gravy, goulash, sauces, added to all types of meat and meat products, Savoy and sauerkraut, legume dishes (beans, lentils, peas), pickled vegetables, egg dishes, cheeses and fish.