Ajika home style, Pikanta, 350
We have run out of stock for this item.
Description
Ajika home style
Adjika is made from ripe tomatoes, sweet bell peppers and garlic. It has a moderately pungent taste and a delicious, mouth-watering aroma. Adjika can be added to improve the taste and aroma in various dishes: in soups, borscht, pasta, cabbage rolls, served with meat, fish, mushrooms, or simply eaten with bread
Perishability: Non-Perishable