Fermented rye malt, S. Pudov, 300 g
Free delivery for order over $150
Perishability:
Description
Fermented rye malt
Fermented rye malt “S. Pudov” is an indispensable ingredient in recipes for custard and rye Borodino bread and sweet gingerbread.
It is also used in the preparation of homemade kvass and beer.
Thanks to the use of red malt, the dough becomes more elastic, the freshness of the finished baked goods lasts longer, and its taste and aroma become richer, because it is a natural flour improver. In this case, the finished baked goods turn out to be a rich brownish color.
Fermented rye malt “S. Pudov” is a truly healthy product, because it is rich in vitamins and minerals and contains essential amino acids; improves metabolism, is good for the cardiovascular system and is recommended for dietary nutrition.
The red rye malt I received is a good quality product and the price is fairly decent.
it's so good to make bread with this product. thank you for making this fermented red rye malt is available in the USA. I've always wanted to try making russian breads! my loaves have been turning out wonderfully and they taste amazing.
I used this rye malt got the first time and I am impressed by the results. Terrific rye bread ingredient and thanks to Gastronomusa for offering it.
Quality product. Thank you 🙏
Thank you for taking the time to leave a review. We're so glad to hear that you are satisfied with our fermented rye malt by S. Pudov. Thank you for your support and we hope to continue providing quality products for you in the future. Have a great day! 🙏
Got in time, perfect service, definitely will buy more, The best malt for Kvass!!!
Thank you for your positive review! We are glad to hear that you are satisfied with our fermented rye malt and our service. We appreciate your support and look forward to serving you again in the future.