Seasoning for for merchant-style buckwheat stewed with pork

 Buckwheat, merchant style, is a hearty and tasty dish with a long history. Crumbly porridge soaked in gravy with spices, aromatic pieces of fried meat - even those who don’t like buckwheat will appreciate this recipe. MAGGI For the second, we offer you a wonderful recipe for merchant-style buckwheat for cooking without any extra hassle. A unique composition of natural vegetables, aromatic herbs and spicy spices and step-by-step instructions will help you prepare a guaranteed delicious dish for lunch or dinner for the whole family.

Ingredients: dried vegetables (paprika, carrots (7.7%), onions (6.8%), tomato, garlic (3.9%)), wheat flour (contains gluten), iodized salt (salt, potassium iodate), sugar , sunflower oil, ground spices (black pepper, cumin, bay leaf, turmeric, nutmeg, hot red pepper), dried herbs (dill, parsley), acidity regulator (citric acid)
The product may contain milk, celery.