Rye bran

Bran is the crushed shell of grain obtained during the grinding process. This dietary product contains various nutrients and fiber. A quick and healthy breakfast, enriched with vitamins and minerals! For proper intestinal function, our body needs dietary insoluble fiber - fiber. Bran contains up to 80% fiber, as well as microelements that are part of the germ of the grain. Breakfast with bran is a tasty and healthy start to the day for those who want to lose weight. It is recommended to consume 45-50 grams of bran every day.

Ingredients: dietary fiber, rye bran, potato starch, milled rice, salt