Seasoning for Solyanka

Ingredients:
Water, pickled cucumbers (cucumbers, acidity regulator (glacial acetic acid), salt, preservative (potassium sorbate)), tomato paste, sugar, iodized salt (salt, potassium iodate), dried onion, corn starch, acidity regulator (glacial acetic acid), sunflower oil, ground spices and dried herbs (bay leaf, coriander leaves, black pepper, hot red pepper), dried garlic, dried parsnip root.

Solyanka is a traditional soup of Russian cuisine. A rich, hearty soup based on meat, fish or mushroom broth will leave no one indifferent!

And with MAGGI Solyanka Seasoning you can more often delight your family with their favourite version of the soup without extra effort.

MAGGI Solyanka Seasoning is made from selected vegetables, with pickled cucumbers, Greek olives and aromatic spices.

MAGGI – with care for what matters. Only familiar ingredients.

The product may contain celery, eggs, gluten (from wheat), milk, mustard, soy.